Well- see i post the new cover and no one notices:)
Oh well…back to making stew….
trav
Well- see i post the new cover and no one notices:)
Oh well…back to making stew….
trav
Jesi » 29 Sep 2011 »
That doesn't sound too far from what people already eat. Tripe is entrails and people eat that. The rest is just generic meat and vegetables. I've never eaten tripe but I have tried alligator. A friend of mine once ate balut on a dare and that was the grossest thing ever. Balut are duck eggs that have been incubated until the fetus is all feathery and beaky, and then boiled alive. This seems tame by comparison.
travsthebean » 29 Sep 2011 »
I am going to pass on balut. Tripe is good if it is cooked right in my opinion (just my opinion). You should though try armadillo- that is pretty good. Now skylocs…. the little dragon critters might not be too tasty though- i hear they spoil fast.
trav
Trav the bean » 30 Jan 2011 »
i think he would win
zack » 29 Jan 2011 »
i hope they don't tell the customers whats in the food.
Trav the bean » 30 Jan 2011 »
they don't- it's really like a happy meal, you never know what kind of surprise you are going to get.
idd » 5 Feb 2011 »
I think of this kind of happy meal is that you are "Happy not knowing what is in the Meal".
Trav the bean » 6 Feb 2011 »
lol I would have to agree
Pete-Ohki » 28 Jan 2011 »
Which begs a question (that should/probably have been asked much earlier)…
Where -does- he come up with these 'unusual' recipes?
Trav the bean » 30 Jan 2011 »
i answered in your poll:)
I can't say enough good things about the atmospherics of your art. It's so immersive!
Sven Böttcher
the young Hero find “the sword” and must proof himself against a huge Monster. Hmm.. with the last Page i hear the “Bossfight Theme” from Secret of Mana.
Rumblefeather
Bob!!!! Oh goddess!!!!! What have they done to you?!